Harbour Fish and Chips in The Garage Food Hall Bar for Sale

Description

This profitable seafood restaurant in Indianapolis offers verified annual sales of $571,599 and an Owner Benefit of $116,423, supported by accurate financial records and steady year round demand. Located in the popular Garage Food Hall, the business combines a sought after seafood menu, a strong beverage program, and efficient operating systems that generate reliable cash flow.The restaurant operates with a full liquor license and has built a loyal customer base from nearby neighborhoods, office workers, and local event venues. Spacious indoor seating and a large patio accommodate families, groups, and special events, while convenient nearby parking ensures easy access throughout the week. Current operating hours are Monday through Thursday from 11 a.m. to 9 p.m., Friday and Saturday from 11 a.m. to 10 p.m., and Sunday from 11 a.m. to 8 p.m.The commercial kitchen is fully equipped and designed for high volume service, with efficient prep, cooking, and storage areas that support consistency and food safety. A team of six employees is in place across both kitchen and front of house operations. The seller will provide four weeks of training to transfer recipes, vendor relationships, and operating procedures. The lease extends through February 2028 with monthly rent of $5,133.Priced at $352,000, this opportunity includes established systems, proven recipes, and supplier relationships that support quality service and healthy margins. Located in Marion County, the business benefits from strong demographics and consistent customer traffic. Additional growth opportunities include catering, private events, and third party delivery services.With annual sales of $571,599 and an Owner Benefit of $116,423, this business is well suited for an owner operator or multi unit restaurant owner seeking a profitable acquisition. The seller is retiring and will support a smooth ownership transition.