Multi Unit (3) Upscale Casual Restaurants

Description

Established Southern-inspired restaurant concept with a successful 10 year operating history and a reputation for quality cuisine, an engaging atmosphere, and a distinguished wine program. The business combines an approachable and creative menu with an extensive by-the-glass wine selection, generating consistent customer traffic throughout lunch, happy hour, and dinner service.The customer base includes professionals, families, and food enthusiasts, supporting stable and diversified demand. Strong operating margins and a proven business model position the concept for future regional growth and potential franchising opportunities.An experienced management team supports day-to-day operations, allowing for semi-absentee ownership and making this an attractive opportunity for both owner-operators and investors seeking an established and scalable hospitality business.