PRICE REDUCED: Premier Twin Cities Self-Pour Taproom

Description

Self-pour taproom for sale in the northern Twin Cities market. The business is currently operating from a 2,632 sq. ft. leased location and reported gross sales of $391,309 in 2025.

Price and included assets

• Asking price: $99,900
• Approximately $200,000 in equipment included, according to the seller
• Self-pour tap system
• Point-of-sale system
• Commercial kitchen equipment
• Furniture and existing buildout

The asking price was reduced after the death of the managing owner. The remaining owners are passive and are looking to sell the business.

Taproom

The location has a 60-tap self-pour wall serving a mix of beverages.

• Craft beer
• Cider
• Wine
• Cocktails
• Non-alcoholic beverages

The seller describes the system as one of the larger self-pour tap installations in the area.

Revenue sources

• Beverage sales
• Food service
• Merchandise
• Private-event rentals

The business also hosts trivia nights, tournaments, workshops and other events that bring customers into the taproom outside of regular beverage service.

Operations

The concept, equipment, branding and customer base are already in place. The current ownership group is largely passive, leaving room for a buyer who wants to become more involved in marketing, events, food sales and daily operations.

Customer base

The seller reports a core customer base generally ranging from 25 to 55 years old, with repeat traffic generated through events and community programming.

Buyer review

Buyers should verify 2025 and current-year financials, beverage and food margins, payroll, equipment condition, lease terms, inventory and any outstanding equipment financing.

Liquor licensing, self-pour system approvals, food-service permits, occupancy requirements and private-event permissions should also be reviewed. Existing licenses should not be assumed to transfer automatically to a new owner.