Family Owned Italian Pizza Restaurant

Description

Established Italian pizza restaurant generating annual sales of $770,000 and profit of $115,000. The business includes a three way liquor license, seating for 90 guests, and a team of 14 employees. Menu offerings include thin crust pizza, Chicago style deep dish pizza, pasta dishes, and garlic rolls. The restaurant has demonstrated consistent operating performance with annual revenue of $770,000 and profit of $115,000, reflecting established market presence and ongoing customer demand. The location is positioned directly across from a local high school, benefiting from consistent visibility and customer traffic. The property features prominent signage and ample parking for customers. Monthly rent is $2,350, representing approximately 3.7 percent of gross sales. The business holds a three way liquor license, providing an additional revenue source and enhancing the overall dining experience. This opportunity includes an established concept, existing operating systems, a loyal customer base, and potential for future growth.