Marion IA Franchise Pizza Restaurant for Sale
Bettendorf, IA (Scott County), ID 227150
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Description
Turnkey Franchise Pizza Restaurant for Sale in Marion, IowaOpportunity to acquire a second generation franchise pizza restaurant in Marion, Iowa, located within a high traffic retail corridor surrounded by established residential neighborhoods, convenient commuter access, and nearby business activity.This turnkey operation allows a new owner to begin generating revenue without the delays associated with permitting, construction, equipment installation, or lengthy buildout timelines. Following completion of franchise training and ownership transfer, operations can continue with minimal interruption.The restaurant offers seating for approximately 90 guests indoors along with an outdoor patio accommodating approximately 30 additional guests. The concept supports family dining, team gatherings, and casual dining experiences while also offering beer and wine service.The fully equipped kitchen significantly reduces startup costs and includes essential infrastructure and commercial equipment already in place. Features include a hood system, in-ground grease trap, three compartment sink, pizza ovens, commercial dishwasher, walk-in cooler, walk-in freezer, reach-in refrigeration, under-counter refrigeration, sandwich preparation station, pizza preparation cooler, sheet pan racks, display case, meat and tomato slicers, smallwares, keg cooler, safe, POS system, digital menu boards, tables, chairs, and interior furnishings.The business operates from approximately 2,800 square feet with monthly rent of approximately $9,822. The existing lease extends through August 2030 and includes two additional five year renewal options, offering long-term occupancy stability.The layout supports dine-in service, counter ordering, high-volume carryout, catering, and third-party delivery operations. Back-of-house design allows efficient service flow during peak periods. The property includes ample shared parking and two designated carryout spaces for customer convenience.Current operating hours are 11:00 AM through 10:00 PM seven days per week and may be maintained or adjusted to align with business objectives.Ownership benefits from an established franchise system that provides startup training, operational guidance, field support, and marketing programs designed to increase customer acquisition and retention.Franchise terms include a 5 percent royalty fee, a 2 percent marketing contribution, and a $10,000 transfer fee due at closing. Comprehensive training and transition assistance are provided by the franchisor.A beer and wine license is already in place, and an experienced team of approximately 18 employees supports day-to-day operations, allowing a new owner to focus on growth and execution while operating within established brand standards.
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